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24 Pennod
The Everyday Gourmet: Rediscovering the Lost Art of Cooking - Season 1 Episode 18
You could buy pasta. Or you could enjoy the rewards of making it yourself. Chef Briwa shows you just how easy this is. After learning a recipe for making your own fettuccine, see how to transform your pasta into a delectable dish: pasta carbonara, or pasta “in the style of the coal miner.”
- Blwyddyn: 2012
- Gwlad:
- Genre: Documentary
- Stiwdio:
- Allweddair:
- Cyfarwyddwr: The Great Courses
- Cast: Bill Briwa
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