1 Asonતુ
22 એપિસોડ
Julia and Jacques Cooking at Home - Season 1 Episode 1
"There's nothing as good as a good piece of meat," and as Julia is quick to point out there is less and less really good (well marbled and aged) beef to be found. Hangar Steak, Skirt Strip, Flank and Ribeye. Sautéed ribeye steak for Steak Diane, New York strip steak with crushed pepper (Steak au Poivre), sautéed chicken steak with persiallade, a classic Chateaubriand (for two, or more), les piéces de resistance: two grand All-American Hamburgers, each stacked high with Julia and Jacquess' respective favorite garnishes and condiments.
- વર્ષ: 2000
- દેશ: United States of America
- શૈલી: Documentary, Reality
- સ્ટુડિયો: PBS
- કીવર્ડ: cooking, cooking competition, home cooking
- ડાયરેક્ટર:
- કાસ્ટ: Julia Child, Jacques Pépin