1 Tymor
6 Pennod
Street Food: Latin America - Season 1 Episode 3
Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.
- Blwyddyn: 2020
- Gwlad: United States of America
- Genre: Documentary
- Stiwdio: Netflix
- Allweddair: travel, chef, culinary arts, world cuisine, street food
- Cyfarwyddwr: David Gelb, Brian McGinn
- Cast: